Monday, March 25, 2013

This week's meal plan

Happy Monday to you!  

Dennis and I bought some roses for our table.  We felt like the flowers just brightened the whole house.  Aren't they pretty?

This week's menu is simple:

Monday:  Parmesan chicken fillets, turnip greens, rice, millk gravy, and homemade coconut pie.

Here's the pie I made for Monday's meal.  

I thought it was very good.  
D and N were not as impressed since both said it was "disgusting" since it had eggs in it.....
Dennis and I both liked it (more for us!)
It reminded me of my early childhood days when my mom would make this for my dad on special occasions.  I wish my children had liked it as much.

Tuesday:  Nachos (chips, taco meat, tomatoes, onions, cheese, sour cream, salsa) and the leftover coconut pie.

Wednesday:   Chicken pot pie (with vegetables), sweet potato casserole

Thursday:  Taco soup, cornbread, sour cream

Friday:  Holy Friday.  We will be eating at Red Lobster since it is also my birthday!

Saturday:  Honey BBQ wings, broccoli, celery, carrots, ranch dressing

Sunday:  Easter Sunday.  Ham, yeast rolls, potato salad, green beans, brownies with ice cream

Have a good week everyone!


  1. I think that pie looks delicious.
    Your roses are beautiful. Our wedding was mostly done in peach and your flowers gave me a sweet memory of if.

  2. Coconut pie is delicious. My mom made that too, although as a kid I did not like it much. In case I miss your birthday on Friday....happy birthday Susan......nice to be 29!!! I turned 29(ha) today. You are the first blogger with a bday so close to mine.
    blessings, jill


St. Therese

St. Therese, the Little Flower, please pick me a rose from the heavenly garden and send it to me with a message of love. Ask God to grant me the favor I thee implore, and tell Him I will love Him each day, more and more.