Monday, December 23, 2024

Casserole and pinecones!

Sunday, 12/22/24
Seems more and more it is just 2 of us for meals. Today I made a modified green bean casserole in my crockpot. 
2 cans green beans
A small jar of mushrooms
1 can cream of mushroom soup
A dollop of sour cream
A splash of Worcestershire sauce
1/2 packet dried onion soup
1/2 chopped up onion (it was in the fridge)
Handful of grated sharp cheese 
Salt, pepper, onion powder, and garlic powder to taste

This is usually how a cook - a dash of this, a pinch of that, and hope for the best! 🤣

It is in a small crockpot on low heat until dinner tonight. I’ll serve it with a ham steak, leftover Mac and cheese, and baked sweet potatoes. 

Monday, 12/23/24
I can’t believe it is almost Christmas! Where did the time go?

The green bean casserole was a hit last night. We have enough left over for another meal. 

I made the little pinecone tree for several friends this year. The Joy picture is from a long time friend; it stays out all year long. 

The ribbons on the pinecone below came off several gifts that I have gotten this year. I seem to be in a pinecone trend. 



I hope everyone has a wonderful Christmas! 

Susan